Audit Phases
-
Site Survey :
Obtain detailed information pertaining to the overall
site.
- Discussion with key staff
- Understand major energy end-uses
- Identify potential energy saving opportunities
-
Technical Analysis :
Determines overall energy efficiency
- Energy end use breakdown
- Establish energy baselines
- Analyse energy saving measures
-
Reporting :
Compile and show energy use in an easy-to-understand format
- Details of current energy use
- Performance against benchmarks
- Energy end use breakdown
- Savings opportunities including detailed costs and benefits
Solution
St. Marks Hotel Bangalore (Retrofit Implemented in 2012)
Project |
St, Marks Hotel, Bangalore |
No of rooms |
100 |
Hot water supply |
Guest rooms, Kitchen, BOH area |
Present hot water consumption |
20,000L / day |
Mode of hot water generation |
2 x Diesel fired hot water generator (1w+1s) |
Tanks |
2 X 4KL SS tanks one tank newly replaced |
Location of the tank & Hot water Generator |
Plant room in basement |
Capacity of the Boiler |
1,50,000 Kcal |
This tallies with the hot water requirement, The deference could be due to
following reasons.
- Pipe line losses in supply & return could be higher than 5%
calculated
- Hot water generator efficiency could be lower than the assumed 80%
- Variations in hot water consumption
Present diesel consumption |
75L/day |
1 L of HSD generator |
10,000 Kcal or 11.63kW of energy
|
Burner boiler combined efficiency |
80% (Therefore output from boiler per hour = 9.3kW) |
Output for 75L of HSD generator |
698kW
|
Present operation cost
|
75L HSD/day x Rs 60 =
4500/day
|
Yearly operating cost
|
= Rs 16, 42,500
|
Client Requirement
- Change the existing system to energy efficient hot water system with low
Operating / Running & maintenance cost
- Free up Space in plant room and make it more open and easy for service and
accessibility.